Purchasing & Delivery Information
How Purchasing Our Bulk Beef Works
Buying beef in bulk is one of the most rewarding and cost-effective ways to feed your family, but the process looks a little different than a standard grocery store run. At Flint Hills Homestead Beef Company, we believe in being upfront and transparent, so here is exactly how your beef goes from our family ranch in the Flint Hills of Kansas to your family freezer.
Step 1. Secure Your Share with a Deposit
Whole Beef Deposit: $750
1/2 Beef Deposit: $500
1/4 Beef Deposit: $295
To reserve your beef, you will place a non-refundable deposit through our website. This secures your share for our upcoming harvest cycle and allows us to schedule your processing slot.
For 1/4 beef orders, customers will choose between two pre-selected cut options designed to provide a well-rounded variety of beef for your freezer.
For 1/2 and whole beef orders, you will receive a custom cut sheet that allows you to select your preferred steak thickness, roast sizes, ground beef packaging, and other processing preferences.
Step 2. Harvest & Hanging Weight Calculation
Once the animal is harvested, it is weighed before processing. This is called the hanging weight, and it is the standard industry baseline used to calculate your final price.
We offer whole, half, and quarter beef shares at:
1/4 Beef: $10.50/lb hanging weight
1/2 Beef: $10.00/lb hanging weight
Whole Beef: $10.00/lb hanging weight
Your final total will depend on the exact hanging weight of your share, minus the deposit you already paid.
Step 3. Final Payment & Processing
After harvest, your beef is processed into individual cuts, packaged, and prepared for your family. Once we receive the final hanging weight and processing details, we will send your final invoice with your deposit applied toward the balance.
Once the final invoice is paid, your beef will be ready for pickup or delivery.
Step 4. Delivery & Pickup
We proudly serve customers throughout Kansas, Missouri, Oklahoma, and surrounding areas with scheduled delivery to select meeting locations.
Northwest
Salina, KS – Petro Travel Center
Great Bend, KS – Walmart, 3503 10th St.
Northeast
Topeka, KS – Walmart, 2630 SE California Ave.
Kansas City, KS – Walmart, 10824 Parallel Pkwy.
Southeast
Springfield, MO – Walmart, 2825 N Kansas Expy.
Joplin, MO – 2623 W 7th St.
South / Southwest
• Edmond, OK – 1225 W I-35 Frontage Rd.
Delivery is coordinated based on location, route availability, and scheduled delivery dates. Customers may also arrange to pick up their order directly from the ranch when available.
We will contact you by phone and email once your purchase is completed to confirm delivery or pickup details!
How does delivery/pick-up work?
We make getting your beef simple and convenient.
Once your order is ready, we will contact you to coordinate the best pickup or delivery option. Depending on your location, you may meet us at a scheduled centralized pickup location or pick up your order directly.
Depending on the processor we use, it may be boxed, it may be in a bulk freezer bag in lieu of boxing. Ready to transfer into your vehicle or freezer.
Refund Policy
We stand behind the quality of our beef and want every customer to feel confident ordering from Flint Hills Homestead Beef.
If you are not happy with your purchase, please let us know.
We will do everything to make it right.
Just don’t wait until your last pack of steaks to call us!
Cut Sheet Instructions
After placing your beef deposit with Flint Hills Homestead Beef, you will receive a cut sheet to complete before processing.
This sheet lets you choose how you would like your beef cut and packaged, including steak thickness, roast options, ground beef package size, stew meat, soup bones, and other specialty cuts.
Please fill out the cut sheet clearly and then send it back to us so the butcher can prepare your beef according to your preferences.